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TONY DE WITT (Guardian Swangel) (
fratsquatch
) wrote in
peckenpaugh
2019
-
10
-
08
03:57 pm
Entry tags:
! journal
,
anthony de witt
,
aristotle ahn
,
armani addams
,
jupiter quigley
,
lydia dwyer
,
mary grace o'malley
,
merlin pletcher
,
pax sweetapple
,
tybalt zettler
(no subject)
We gotta protect Ms. Min from Mayo.
Flat
|
Top-Level Comments Only
no subject
quidditched
2019-10-09 12:27 am (UTC)
(
link
)
Could woo him listing sauces. Language of love and all that.
no subject
princeofcat
2019-10-09 12:34 am (UTC)
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link
)
That's the only one I know.
And Hollandaise.
no subject
quidditched
2019-10-09 12:37 am (UTC)
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link
)
You're in trouble.
no subject
princeofcat
2019-10-09 12:43 am (UTC)
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link
)
There's other French food.
Brie.
Baguette.
[...]
Snails.
no subject
quidditched
2019-10-09 12:46 am (UTC)
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link
)
Think they missed the mark on snails. Frogs too.
no subject
arisahn
2019-10-09 12:50 am (UTC)
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link
)
snàils? snaìls? snàìls? snãìls? snâìls?
no subject
quidditched
2019-10-09 01:05 am (UTC)
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link
)
Snãìls looks the most appetizing.
no subject
arisahn
2019-10-09 01:19 am (UTC)
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link
)
i think the squiggle sells it. very snaily.
no subject
arisahn
2019-10-09 12:38 am (UTC)
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link
)
we can ask google. get you ready to
impress
!
no subject
princeofcat
2019-10-09 12:44 am (UTC)
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link
)
I've forgotten the objective here, but I'm certainly ready to just do a French sauce litany.
no subject
arisahn
2019-10-09 12:46 am (UTC)
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link
)
i'm sure it'll pay off someday!
no subject
teratophilia
2019-10-09 12:40 am (UTC)
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link
)
velouté!
Edited (he's helping!!!)
2019-10-09 00:40 (UTC)
no subject
princeofcat
2019-10-09 12:44 am (UTC)
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link
)
What's that.
no subject
teratophilia
2019-10-09 12:47 am (UTC)
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link
)
it's french. it's a creamy sauce made with roux and stock. and it has an accent mark!
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no subject
no subject
And Hollandaise.
no subject
no subject
Brie.
Baguette.
[...] Snails.
no subject
no subject
no subject
no subject
no subject
no subject
no subject
no subject
no subject
no subject